Clár ábhair
Sna táblaí seo glactar leis gurb é 70 mg an meánéileamh laethúil ar vitimín C. Taispeánann Colún “Céatadán an cheanglais laethúil” cén céatadán de 100 gram den táirge a shásaíonn riachtanas laethúil an duine maidir le vitimín C (aigéad ascorbach).
TÁIRGÍ LE hAGHAIDH ÁBHAR VITAMIN C:
Ainm an táirge | Ábhar vitimín C i 100g | Céatadán an cheanglais laethúil |
Briar | 650 mg | 929% |
Buckthorn farraige | 200 mg | 286% |
Piobar milis (Bulgáiris) | 200 mg | 286% |
Cuiríní dubha | 200 mg | 286% |
Kiwi | 180 mg | 257% |
Beacáin bhána, triomaithe | 150 mg | 214% |
Peirsil (glas) | 150 mg | 214% |
sprouts Bhruiséil | 100 mg | 143% |
Dill (glas) | 100 mg | 143% |
Brocailí | 89 mg | 127% |
Cóilis | 70 mg | 100% |
Rowan dearg | 70 mg | 100% |
Bior (glas) | 69 mg | 99% |
Papaya | 61 mg | 87% |
Grapefruit | 61 mg | 87% |
Oráiste | 60 mg | 86% |
Sútha talún | 60 mg | 86% |
Cabáiste, dearg, | 60 mg | 86% |
Horseradish (fréimhe) | 55 mg | 79% |
Spionáiste (greens) | 55 mg | 79% |
Kohlrabi | 50 mg | 71% |
sú oráiste | 50 mg | 71% |
Grapefruit | 45 mg | 64% |
Cabáiste | 45 mg | 64% |
Samhadh (glas) | 43 mg | 61% |
Lemon | 40 mg | 57% |
Cuiríní bána | 40 mg | 57% |
Sú seadóige | 40 mg | 57% |
Sú líomóide | 39 mg | 56% |
Mandairínis | 38 mg | 54% |
Soilire (glas) | 38 mg | 54% |
Mango | 36 mg | 51% |
Duilleoga dandelion (greens) | 35 mg | 50% |
leek | 35 mg | 50% |
Peirsil (fréamh) | 35 mg | 50% |
Beacáin Chanterelle | 34 mg | 49% |
Féach liosta iomlán na dtáirgí
Ae mairteola | 33 mg | 47% |
feijoa | 33 mg | 47% |
Rutabaga | 30 mg | 43% |
Beacáin bhána | 30 mg | 43% |
spíonÚn | 30 mg | 43% |
Oinniúin glas (an peann) | 30 mg | 43% |
Sú an cabáiste | 30 mg | 43% |
Cloudberry | 29 mg | 41% |
Raidis dhubh | 29 mg | 41% |
Cabáiste | 27 mg | 39% |
Cilantro (glas) | 27 mg | 39% |
iargúlta | 26.6 mg | 38% |
Piseanna glasa (úr) | 25 mg | 36% |
Sú craobh | 25 mg | 36% |
Trátaí (trátaí) | 25 mg | 36% |
Raidisí | 25 mg | 36% |
Cuiríní dearga | 25 mg | 36% |
Tangerine sú | 25 mg | 36% |
Cúig cinn déag | 23 mg | 33% |
Pineapple | 20 mg | 29% |
blueberries | 20 mg | 29% |
Melon | 20 mg | 29% |
Prátaí | 20 mg | 29% |
Parsnip (fréamh) | 20 mg | 29% |
Giorra | 20 mg | 29% |
Asparagus (glas) | 20 mg | 29% |
Pónairí (pischineálaigh) | 20 mg | 29% |
Durian | 19.7 mg | 28% |
Basil (glas) | 18 mg | 26% |
Cranberries | 15 mg | 21% |
Cherry | 15 mg | 21% |
sméar dubh | 15 mg | 21% |
zucchini | 15 mg | 21% |
Mónóg | 15 mg | 21% |
aronia | 15 mg | 21% |
Leitís (greens) | 15 mg | 21% |
Persimmon | 15 mg | 21% |
Cherry | 15 mg | 21% |
Pluma | 13 mg | 19% |
Beacáin Russula | 12 mg | 17% |
Beacáin beacáin | 11 mg | 16% |
Sú anann | 11 mg | 16% |
Apricot | 10 mg | 14% |
Avocado | 10 mg | 14% |
Banana | 10 mg | 14% |
Oinniún | 10 mg | 14% |
Cucumber | 10 mg | 14% |
Peach | 10 mg | 14% |
Mairteoil duáin | 10 mg | 14% |
biabhóige (glas) | 10 mg | 14% |
Beets | 10 mg | 14% |
Taosc | 10 mg | 14% |
Sú trátaí | 10 mg | 14% |
blueberries | 10 mg | 14% |
Gairleoige | 10 mg | 14% |
Apples | 10 mg | 14% |
Koumiss (ó bhainne Mare) | 9 mg | 13% |
Piorra triomaithe | 8 mg | 11% |
Soilire (fréamh) | 8 mg | 11% |
Pumpkin | 8 mg | 11% |
Sú silíní | 7.4 mg | 11% |
Watermelon | 7 mg | 10% |
Beacáin | 7 mg | 10% |
Ábhar vitimín C i dtorthaí agus caora:
Ainm an táirge | Ábhar vitimín C i 100g | Céatadán an cheanglais laethúil |
Apricot | 10 mg | 14% |
Avocado | 10 mg | 14% |
Cúig cinn déag | 23 mg | 33% |
Pluma | 13 mg | 19% |
Pineapple | 20 mg | 29% |
Oráiste | 60 mg | 86% |
Watermelon | 7 mg | 10% |
Banana | 10 mg | 14% |
Cranberries | 15 mg | 21% |
Fíonchaora | 6 mg | 9% |
Cherry | 15 mg | 21% |
blueberries | 20 mg | 29% |
Garnet | 4 mg | 6% |
Grapefruit | 45 mg | 64% |
Piorra | 5 mg | 7% |
Durian | 19.7 mg | 28% |
Melon | 20 mg | 29% |
sméar dubh | 15 mg | 21% |
Sútha talún | 60 mg | 86% |
Figs úra | 2 mg | 3% |
Kiwi | 180 mg | 257% |
Mónóg | 15 mg | 21% |
spíonÚn | 30 mg | 43% |
Lemon | 40 mg | 57% |
Sú craobh | 25 mg | 36% |
Mango | 36 mg | 51% |
Mandairínis | 38 mg | 54% |
Cloudberry | 29 mg | 41% |
Neachtairín | 5.4 mg | 8% |
Buckthorn farraige | 200 mg | 286% |
Papaya | 61 mg | 87% |
Peach | 10 mg | 14% |
Grapefruit | 61 mg | 87% |
Rowan dearg | 70 mg | 100% |
aronia | 15 mg | 21% |
Taosc | 10 mg | 14% |
Cuiríní bána | 40 mg | 57% |
Cuiríní dearga | 25 mg | 36% |
Cuiríní dubha | 200 mg | 286% |
feijoa | 33 mg | 47% |
Persimmon | 15 mg | 21% |
Cherry | 15 mg | 21% |
blueberries | 10 mg | 14% |
Briar | 650 mg | 929% |
Apples | 10 mg | 14% |
Ábhar vitimín C i nglasraí agus i greens:
Ainm an táirge | Ábhar vitimín C i 100g | Céatadán an cheanglais laethúil |
Basil (glas) | 18 mg | 26% |
Ubhthoradh | 5 mg | 7% |
Rutabaga | 30 mg | 43% |
Sinséar (fréamh) | 5 mg | 7% |
zucchini | 15 mg | 21% |
Cabáiste | 45 mg | 64% |
Brocailí | 89 mg | 127% |
sprouts Bhruiséil | 100 mg | 143% |
Kohlrabi | 50 mg | 71% |
Cabáiste, dearg, | 60 mg | 86% |
Cabáiste | 27 mg | 39% |
Cabáistí Savoy | 5 mg | 7% |
Cóilis | 70 mg | 100% |
Prátaí | 20 mg | 29% |
Cilantro (glas) | 27 mg | 39% |
Bior (glas) | 69 mg | 99% |
Duilleoga dandelion (greens) | 35 mg | 50% |
Oinniúin glas (an peann) | 30 mg | 43% |
leek | 35 mg | 50% |
Oinniún | 10 mg | 14% |
Cairéid | 5 mg | 7% |
Feamainn | 2 mg | 3% |
Cucumber | 10 mg | 14% |
iargúlta | 26.6 mg | 38% |
Parsnip (fréamh) | 20 mg | 29% |
Piobar milis (Bulgáiris) | 200 mg | 286% |
Peirsil (glas) | 150 mg | 214% |
Peirsil (fréamh) | 35 mg | 50% |
Trátaí (trátaí) | 25 mg | 36% |
biabhóige (glas) | 10 mg | 14% |
Raidisí | 25 mg | 36% |
Raidis dhubh | 29 mg | 41% |
Giorra | 20 mg | 29% |
Leitís (greens) | 15 mg | 21% |
Beets | 10 mg | 14% |
Soilire (glas) | 38 mg | 54% |
Soilire (fréamh) | 8 mg | 11% |
Asparagus (glas) | 20 mg | 29% |
Iarúsailéim bhliosán gréine | 6 mg | 9% |
Pumpkin | 8 mg | 11% |
Dill (glas) | 100 mg | 143% |
Horseradish (fréimhe) | 55 mg | 79% |
Gairleoige | 10 mg | 14% |
Spionáiste (greens) | 55 mg | 79% |
Samhadh (glas) | 43 mg | 61% |
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